Ken Yoshii
Position
Research Scientist
National Institute of Biomedical Innovation, Health and Nutrition, Health and Medical Microbiology Research Center
Education and Professional Experiences
| 2013-2018 | Department of Life Sciences, Faculty of Science, University of Hyogo |
|---|---|
| 2018-2020 | Master's Course, Department of Medical Sciences, Graduate School of Medicine, Osaka University |
| 2020-2024 | Ph.D. Candidate, Department of Medicine, Graduate School of Medicine, Osaka University |
| 2018-2024 | National Institute of Biomedical Innovation, Health and Nutrition Vaccine Material Project & Intestinal Environmental System Project Trainees & Collaborative Graduate Students |
| 2024-present | Project researcher, National Institute of Biomedical Innovation, Health and Nutrition, Health and Medical Microbiology Research Center |
Selected publications
- K. Yoshii et al, Microorganisms 8(8):1102, 2020
- K. Yoshii et al, Front Nutr 6:48, 2019
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